Doug Firs and Green Tea

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Posts tagged with "chefs"

Dec 1

Chefs take a smoke break in one of my friend Tryg’s photos from Chongqing. Halved carp await buyers at a market in the second photo. Chongqing is a city almost as big as Shanghai and Beijing, big enough to be designated as a province unto itself. He and my friend Ian encounter nightmarish food poisoning, more super-greasy street food, and a wedding in which folks talk on their cell phones and shout across the isles at each other during the ceremony. There’s even the gag-inducing Chinese delicacy of red wine mixed with Pepsi. Read about it in Ian and Tryg’s fourth post on their blog, Wander Sage: http://sagewanders.blogspot.com/2011/12/chongqing-hate.html

Posted 1 year ago

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Wander Sage, China, travel, Chongqing, Asia, urban, city, fish, food, chefs, wine, wedding, photography, Americans,